With the end of the Advent, many Ukrainians who follow strict rules in eating will surely enjoy trying dishes that have been “inaccessible” to them since November 28.
Among these dishes, there will probably be bacon - especially cooked according to an unusual recipe offered by the authors of the Tasty, Simple and Affordable website.
The author of the recipe calls such bacon “five minutes”, since it is ready to be eaten in 5 minutes.
However, to prepare snacks, you will have to tinker longer.
List of required:
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water - 2 l
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salt - 400 g (300 g is possible in winter)
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lard - 4 kg (for 6 liter cans).
First, the fat must be cut into large pieces - strips. They are placed in jars, where garlic cloves, peppercorns and bay leaves are added.
The contents are poured with hot brine and the jars are sterilized for 2 hours in a small fire.
After this time, the banks need to be rolled up.
See the video for the full cooking cycle.
We will remind, earlier “FACTS” told how to determine the freshness of food in a de-energized refrigerator.
Source: Fakty
