Every summer vegetable and fruit is part of the elixir of health. That is why do not miss the opportunity to enjoy them again and again. Autumn is not far off. She is also rich in the gifts of nature. However, they are completely different. Each season has its own bonuses.
A Ukrainian singer shared a recipe for a salad with pears and bell peppers with FACTS food blogger Anna Kondawho shared a recipe for a salad with yellow tomatoes and nectarines
- This salad is bright and tasty, so it’s worth making it.Anna Konda says. - I think the recipe is worth considering.
Pear salad with bell pepper
Ingredients:(serves 2)
Pear -1pc. (large)
Grapefruit - 1 pc.
Bell pepper (any color will do) 1 pc.
Parsley - 30 g
Mix of sesame, flax and seeds - 10-15 g
Olive oil, salt, pepper.
We clean and cut the pepper and pear into small pieces, free the grapefruit from the peel, films and seeds, leave the pulp, and also cut into pieces. Finely chop the parsley. Add to pre-ingredients. Salt, pepper, add olive oil, mix and sprinkle with a mixture of sesame, flax and seeds.
Recall the recipe for “quick” tomatoes with soy sauce and garlic.
Photo from Anna Kondi’s album
Source: Fakty
I am currently working as a news website author at Daily News Hack. I mostly cover trending news and have been doing so for quite some time now. I have always had a keen interest in current affairs and the world around me, which is what led me to my current job.
