Delicious relief from the heat: a new recipe for creamy ice cream from Lilia Tsvet

In the heat, it is very relevant to eat cold desserts, such as homemade ice cream. But it is believed that it is not so easy to cook it.

However, this statement was refuted by the Lviv food blogger Lilia Tsvet, who showed how to make ice cream with sour cream.

Ingredients:

• sour cream 20% - 400 g

• sugar - 80 g

• food thickener - 1 item (12 g)

• milk - 200 ml

• ice cream powder - 1 item (60 g)

• egg white - 3 pcs.

• sugar - 60 g

Step 1. Beat sour cream with sugar and thickener until a thick foam forms.

2. Combine cold milk with ice cream powder, beat until thickened (approximately 3 minutes).

Step 3. In addition to the container, beat the whites with sugar.

Step 4. We combine all three masses, mixing at low speeds of the mixer.

Step 5. Pour the finished mass into a 20×20 cm mold and put it in the freezer for 3 hours.

Important: no need to stir while freezing!

Pay attention to the recipe for a light cake with savoiardi cookies and peaches without baking.