The first days of spring should start with apple pie, because apples are the taste and smell of summer, which is just around the corner. This recipe is simple, so you don’t have to worry that it won’t work out. Delight yourself with seven delicacies, says chef Irina Gorban.
Ingredients:
-
eggs – 2 pcs.
-
sugar – 60 g (if the apples are sweet)
-
a pinch of salt
-
vanillin (to your taste)
-
butter - 30 g
-
milk - 100 g
-
flour - 70 g
-
baking powder - 1 tsp.
-
apples - 900 g
-
lemon juice – 2 tbsp. l
-
baking dish - 20 cm
Preparation:
Beat sugar, eggs, salt and vanillin until light. Add melted butter and milk at room temperature. Add flour, baking powder and mix everything with a mixer. The dough should be like a pancake.
We peel the apples, cut them into thin half rings or quarters and carefully mix them with the dough.
We line the bottom and sides of the mold with parchment, and then arrange the apples in even layers - and into the oven. Bake at 180 degrees for 50-60 minutes.
The pie tastes like custard. After baking, you can sprinkle with powdered sugar.
Previously, the famous cook Tatyana Litvinova, who shared the secret of preparing Greek lazy quiche, told how to prepare delicious potato zrazy.
Source: Fakty
I am currently working as a news website author at Daily News Hack. I mostly cover trending news and have been doing so for quite some time now. I have always had a keen interest in current affairs and the world around me, which is what led me to my current job.
I firmly believe that the best way to learn about something is by doing it yourself and that is why I love my job so much. It allows me to be constantly learning about new things and then sharing that knowledge with others.
I am also a big believer in the power of networking and building relationships. I think that LinkedIn is a great platform for connecting with like-minded people from all over the world.
